Title: Sesame Pasta^
Categories: Makepasta
Yield: 1 Servings

HAND
1	c	Durum semolina
1	tb	Sesame oil
1/4	c	To 1/3 water, if and as
		Needed
EXTRUDER
1 1/4	c	Durum semolina
1 1/3	tb	Sesame oil
1/4	c	To 1/3 water, if and as
		Needed

Make the thinnest noodle possible with your machine, parboil and remove. Stir fry the noodles until crisp or serve your stir-fry over cooked noodles. Sesame oil is NOT optional. Per 1 cup Serving: 250calories 8.0g protein 42.0g carbohydrate 5.5g fat 0.6mg sodium

The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5 Entered by Carolyn Shaw 4-95.

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